About Above the Blue REDDZ
Breckenridge's premier walk-up window for high-quality, fast-casual comfort food — where East Coast street-food tradition meets Rocky Mountain nights.
Our story: From Philly to the Rockies
Reddz isn't just a food stand; it's a culinary bridge between the East Coast and the Rocky Mountains. Founded by a culinary arts graduate with deep roots in the Philadelphia area, our mission was simple: bring authentic, high-quality street staples to the high country.
We don't believe in cutting corners. That's why we source Amoroso's rolls and cheesesteak meat from the Philadelphia region and gyro meat and feta from Chicago. Every sandwich is built on tradition and a commitment to quality you can taste in every bite.
The Reddz experience
At Reddz, we celebrate the spirit of Breckenridge: laid-back, adventurous, and always welcoming.
Located alongside a beautiful running river, our outdoor seating offers a peaceful backdrop for your meal — grab a gyro and watch the water, or meet friends for lunch in the crisp mountain air.
We are proudly recognized as a "saving grace" of the Breckenridge late-night food scene. When the bars close and other kitchens are dark, our window is open — often until 2:00 AM — serving the community when they need us most.
We know you'd rather be in the mountains than waiting for a table. Our service is built for speed — often feeding families in under 10 minutes — without sacrificing fresh-cooked quality.
Signature menu highlights
We offer a focused menu of take-away staples perfected through years of service.
The legendary gyro — generous seasoned meat off the spit, soft toasted pita, fresh veggies, and tzatziki fans call to die for.
Authentic Philly cheesesteaks: beef or chicken on real rolls with melted cheese and grilled onions; ask for Cheese Whiz and jalapeños for the full experience.
The walking taco — chips overstuffed with bold, savory ingredients you eat right from the bag as you explore downtown Breck. "Borderline disrespectful" in the best way.
Comfort classics: meatball subs, tangy pulled pork, and baked mac n' cheese that smacks every time.
Plan your visit
421 S Main St, Breckenridge, CO 80424
Hours: Tuesday-Saturday 11:00 AM-2:00 AM; Sunday-Monday 7:00 PM-2:00 AM.
Pricing: High-quality meals typically $10–$20.
Dietary options: vegetarian pitas with hummus, veggie walking tacos, and corn wraps for gluten-friendly choices where available — ask at the window.
Stop by and see why Reddz is the heart of Breckenridge street food. We look forward to serving you!
